There’s nothing like baking fresh bread and there’s nothing better than baking a delicious pumpkin spice bread from scratch. This sweet and guilt-less treat is perfect for the holiday season. Did we also mention that it offers lean protein with every serving?
Makes 2 servings of lean protein.
Ingredients
- 1 cup blanched almond flour
- ½ tsp sea salt
- ½ tsp baking soda
- 2 Tbsp cinnamon
- 2 tsp nutmeg
- 1 tsp cloves
- 1 tsp ginger
- 1 tsp allspice
- ½ cup pumpkin
- 3 eggs
- 1 Tbsp honey
- 10 drops liquid stevia
- 1 Tbsp vanilla extract
Directions
- Mix dry ingredients and spices together in medium-large sized bowl.
- Mix wet together in smaller bowl.
- Stir wet ingredients into dry and mix together until smooth.
- Pour batter into 2 small greased loaf pans (or 1 large greased loaf pan).
- Bake in 350 degrees oven for approximately 40-45 minutes. Bread is done when knife inserted in center comes out clean.
- Remove from oven and cool on rack.
Makes 6 servings (1 slice)
Nutrition Facts (per slice):
- Calories: 179
- Carbs: 10g
- Fat: 12g
- Protein: 8g
- Sodium: 44mg
- Sugar: 5g
For more healthy food ideas, check out our healthy recipes.